Farmageddon

Local, organic, and sustainable are words we associate with food production today, but 40 years ago, when Fran and Tony McQuail started farming in...

Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro industry, which perhaps isn't so innocent…

When Dick and Jane go to visit their cousin Billy and Aunt Ruth at their farm, they learn the process of how butter is made and prepared for stores...

An outcast in his community, Farmer John bravely stands amidst a failing economy, vicious rumors, and violence. By melding the traditions of family...

"Whenever You Eat" (1949) is an educational film produced by the National Dairy Council and Atlas Film Corp, emphasizing the importance of physical...

Is the reality of dairy consistent with what the industry tries to convey? Well... make your own mind up.

A young activist goes deep into dairy land where he takes on the giants of New Zealand's most powerful industry, and reveals how the sacred cash-cow...

At the focal point of this movement, and of this film, are the farmers and chefs who are creating a truly sustainable food system. Their...

This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an...

With dazzling nature photography, Academy Award®–nominated director Markus Imhoof (The Boat Is Full) takes a global examination of...

Educational short film featuring a milkman and his puppet

Within the last half century, our agriculture and food has changed more than it has changed before in several thousand years. New technologies and...