Out of a Jam

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to...

Breaking a centuries-old taboo, Ava stands as the first woman in Iran to master the male-dominated craft of carpentry. Within the grit and clamor of...

Short portrait of a hungry seagull outside a sausage stand.

Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de...

It is a documentary on food design, redefining food through the lens of creativity and design. The film features interviewees from Italy, Spain,...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

The life and career of the hailed Hollywood movie star and underappreciated genius inventor, Hedy Lamarr.

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival....

Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat,...

This short film reveals the story behind oatmeal cookies, from the farmer's field to fresh from the oven. Without words.

Jyire holds a motocross race in his hometown, where he must adhere to the park’s restrictions and drown out the public’s concern.