Restaurant Hustle 2020: All On The Line

Danish documentary about the relationship between Queen Magrethe II and the prime ministers.

Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("friend of the stranger") and Southern...

A young student heads back to his village during the COVID-19 lockdown to collect ethnographic material for his thesis, but as quarantine stretches...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain...

A batch of mushy sourdough. Two radioactive lizards. Three cans of Campbell’s tomato soup. When COVID-19 lockdowns began in 2020, people around...

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky depths of the New England coast.

The film also recorded the beginning of the pandemic in China through the lens of international correspondent Marcelo Espíndola, roasting in...

During the summer of 2023, my father decided to hang up the boots and walk away from the family business of 25 years. This is my love letter to the...

One neighborhood in New York City, March 2020: the coronavirus is spreading rapidly, the federal government is clueless, and life seems increasingly...

During the COVID-19 pandemic, two college students set out to make a revolutionary television show. The pilot episode was uncovered and presented...